Snack
Lemon-Parm Popcorn
Prep Time
5
Cook Time
0
Total Time
5
Overview
Perk up your popcorn with a bit of lemon pepper and Parmesan cheese.
Nutritional Information
2 Servings
1 ½ cups
| Calories | 99 |
| Carbohydrates | 9g |
| Fat | 6g |
| Saturated Fat | 1g |
| Mono Fat | 4g |
| Protein | 3g |
| Cholesterol | 2mg |
| Dietary Fiber | 2g |
| Potassium | 43mg |
| Sodium | 192mg |
Ingredients
2 teaspoons extra-virgin olive oil
½ teaspoon lemon pepper
Pinch of salt
3 cups air-popped popcorn
1 tablespoon freshly grated Parmesan cheese
Instructions
- Whisk oil, lemon pepper and salt in a small bowl. Drizzle over popcorn and toss to coat. Sprinkle with Parmesan and serve immediately.
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